Refferance Letter

 

http://draftletters.blogspot.com

19^th November 2013

Director General of Customs

Srilanka Customs

No : 40, Main Street

Colombo 01

Dear Sir

Reference Letter On The Janitorial Service Rendered By XXXX Environmental (Pvt) Ltd

I confirm that the above mentioned company provided us janitorial service for 10 years and 3 Months from 01^st August 2013,(01/08/2003) and our overall satisfaction on the janitorial service provided by them is as follows

Level of Satisfaction	Tick appropriate cage please
Very good  -(Over 90% satisfaction on the janitorial service provided)	X
Good          -(Between 75 – 89%)
Average     -(Between 50-74%)
Poor           -(Below 50%)

My contact No is 011-2576605

…………………….

Signature                                                                  K _ _ S Gurusingha

                                                                                (Accountant)

                                                                                Car Insurance Management Corporation

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RUMS #46

Es ist wieder RUMStaaaag!!!!!

 

In aller Kürze:

Gezeigt werden darf alles, was DU für DICH SELBER genäht, gestickt, gestrickt, gehäkelt, gebastelt, geklöppelt oder sonstwie gehandarbeitet hast. 

Du darfst dabei Werbung machen, auf Verlosungen hinweisen, Handstand machen oder ein Tanzvideo einstellen - nur Du solltest etwas zeigen, was DU ganz persönlich FÜR DICH selbstgemacht hast.

Du schreibst für diese Sache am Donnerstag einen Post, in dem Du zu RUMS verlinkst - und das als LINK und nicht als Text! Nur mit einem Backlink funktioniert die Verlinkung hier unter dem Post.
Unter den Fotos findest Du das Verlinkungstool. Da trägst Du den Link von Deinem Blogpost (nicht nur vom Blog), Deinen Namen und Deine Mailadresse (die bleibt unsichtbar) und ZACK - es RUMSt auch bei Dir!

Welcome at RUMS - all about the girls on Thursday

You may show everything you made BY yourself FOR yourself. No matter if you sew, embroider, knit, crotchet, tinker, weld or whatever handicraft you can imagine. You are allowed to advertise, to link any raffle, do a handstand, post a dancing video - the only rule is: by yourself for yourself.

Write a post about your stuff on Thursday and backlink to RUMS (real link, not just text). Without a backlink, you can't link here. You'll find the linking tool right below the pictures. Just enter your post's link (NOT just the blog adress, this won't work), your name and mail adress (won't be visible) and - hey, presto! There's RUMS for you!

  (Danke an Luci für die Übersetzung!! <3)

THANKSGIVING MINI DESSERT

We just love mini desserts, don't you? No extra plates and forks (we use napkins), no "commitment" to a big slice of something; instead two or three different mini-desserts is more to our liking.

Todays recipe is a combination of two of my favorite holiday treats. It has a bottom layer of moist, spicy pumpkin CAKE and a top layer of rich and creamy CHEESECAKE; what could be better for your holiday buffet table?

 

CAKE LAYER

 

1/2  cup Libby pumpkin puree (NOT the pre-spiced kind)

3/4  cup all purpose flour

1 1/2  teaspoons pumpkin pie spice

1/4 teaspoon salt

1/4 teaspoon baking soda

1 large egg

1/2 cup sugar

1/4 cup + 1 tablespoon vegetable oil

1 teaspoon vanilla extract

 

Mix the flour, spice, salt and baking soda and set aside.  In another bowl, whisk together the pumpkin, egg, sugar, oil and vanilla until smooth, then add the dry ingredients from the first bowl. Whisk just until well mixed and set aside.

 

CHEESECAKE LAYER

 

(2) 8 ounces cream cheese (room temperature)

2   large egg

4 teaspoons all purpose flour

2 cups powdered sugar

2 teaspoons vanilla

 



Beat the cream cheese with electric mixer until smooth, then add the egg, flour, sugar and vanilla and beat until smooth, but don't over beat.

ASSEMBLY

Super simple: place cupcake papers in cupcake pan and very lightly mist them with cooking spray.

Put a small amount of cake batter into each paper and make sure it covers the bottom. Top with cheesecake filling(dividing evenly between the 24 desserts).

Bake in pre-heated 350° oven for 25 minutes or until set (my electric oven takes exactly 25 minutes).

Cool to room temperature then chill for at least a couple hours.

NOTE:  These little gems can be made two or three days ahead of time which is a huge help during the holidays. As a matter of fact, they taste even more moist after a couple days in the fridge.  Just make sure that you store them chilled in an airtight container.

NOTE: This cake batter raises nicely, so don't put too much in the bottom of each one...sort of spread it around but not too terribly thick or you will get all cake and less cheesecake.

Advance Payment Confermation letter by contractors

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08^th November 2013

The Finance Manager

M & E XXXXX Engineering Pvt. Ltd

122, Holl Street,

Colombo 02

Dear Sir

Confirmation of advance payment as at 31.12.2013

Our Auditors, GDFP (Charted Accountants), are performing an audit of our financial statements. According to our books, we have paid a sum of Rs. 7,653,545.13 to M & E XXXXX Engineering Pvt. Ltd as advances on Fire Detection System

For audit purposes, it is necessary that you confirm the payments as correct or otherwise, for this purpose, please advise them in the space provided below whether we have paid you the above advance payments.

Your prompt response to this request will be appreciated

Very truly yours

………………………….

K K N S Kulasekara

Our records indicate that an Advance payments of LKR  …………………………………… Was received by us from Car Insurance Management Co. Ltd as of 31^st March 2013

By ____________________________

     (Name)

     ____________________________

     (Title)

     ____________________________               

     (Date & Signature)

Letter for requesting details for internet banking Facility

http://draftletters.blogspot.com/

 

01^st November 2013

MR.S. Samarawickrama

ACCOUNTANT,

Car insurance co. PLC

 

Dear Sir,

Internet Banking System

This is to inform you that we have introduced the Internet Banking System to settle payments.

Therefore we hereby request you to complete the below format in block capitals and forward same to Finance Manager, MR.XXXXXXXX Suraweera Accounts Dept., XXXXXX Limited, 3^rdFloor, No. 498, Bale Road, Kadawatha 03. 

We appreciate your immediate forwarding same through Fax number 011 – 29999X9 – (Finance Department) in order to avoid delay in settlement of payments to you.

Your early response will contribute to fast and prompt settlement process and please note that we are unable to process your payment until receipt of below mentioned schedule duly filled in.

Thanking you

Yours faithfully

XXXXX Limited

Chandima herath

Financial Manager

Schedule of information – Please fill this in BLOCK CAPITALS

Name of the Payee      …………………………………………………………………………

Address                       …………………………………………………………………………

Telephone Numbers    …………………………………………………………………………

NIC/PP/BR No.          ………………………………………

E-mail Address            ..……………………………………..

Title of Account          ………………………………………

Account Number        ………………………………………

Bank                            …………………………………………………………………………

Bank Branch               …………………………………………………………………………

Signature/s                                                            Rubber / Embossed seal                                                     Date

RUMS #45

Es ist wieder RUMStaaaag!!!!!

 

In aller Kürze:

Gezeigt werden darf alles, was DU für DICH SELBER genäht, gestickt, gestrickt, gehäkelt, gebastelt, geklöppelt oder sonstwie gehandarbeitet hast. 

Du darfst dabei Werbung machen, auf Verlosungen hinweisen, Handstand machen oder ein Tanzvideo einstellen - nur Du solltest etwas zeigen, was DU ganz persönlich FÜR DICH selbstgemacht hast.

Du schreibst für diese Sache am Donnerstag einen Post, in dem Du zu RUMS verlinkst - und das als LINK und nicht als Text! Nur mit einem Backlink funktioniert die Verlinkung hier unter dem Post.
Unter den Fotos findest Du das Verlinkungstool. Da trägst Du den Link von Deinem Blogpost (nicht nur vom Blog), Deinen Namen und Deine Mailadresse (die bleibt unsichtbar) und ZACK - es RUMSt auch bei Dir!

Welcome at RUMS - all about the girls on Thursday

You may show everything you made BY yourself FOR yourself. No matter if you sew, embroider, knit, crotchet, tinker, weld or whatever handicraft you can imagine. You are allowed to advertise, to link any raffle, do a handstand, post a dancing video - the only rule is: by yourself for yourself.

Write a post about your stuff on Thursday and backlink to RUMS (real link, not just text). Without a backlink, you can't link here. You'll find the linking tool right below the pictures. Just enter your post's link (NOT just the blog adress, this won't work), your name and mail adress (won't be visible) and - hey, presto! There's RUMS for you!

  (Danke an Luci für die Übersetzung!! <3)

CHEESECAKE BROWNIE CUPCAKES

This recipe is a delightful combination of a brownie layer baked under a vanilla cheesecake layer; do I have your attention yet? 

They are delicious and seriously going onto my holiday dessert tray this year. If you like chocolate (duh!!) AND you like cheesecake (double duh!!) you will love these quick and simple treats.

 

Brownie Layer
1 ounce semi-sweet chocolate
1/4 cup butter
1 tablespoon cocoa powder
1/2 cup sugar
pinch salt
1 large egg
1 teaspoon vanilla
1/3 cup flour

Heat chocolate, cocoa and butter (I use my microwave) just until melted, then stir well and set aside to cool while you do the next step.

In another medium size bowl mix sugar, egg and vanilla till smooth; add melted chocolate/butter and flour and stir just until it looks well mixed (I do this by hand - no mixer); set aside.

Cheesecake Layer
8 ounce cream cheese (room temperature)
1/3 cup sugar
1 large egg
1 teaspoon vanilla

Using electric mixer, beat the cream cheese until it is very smooth. Add the sugar, egg and vanilla and continue mixing until creamy smooth.

Preheat oven to 350°. Line cupcake pan with 12 foil liners. If you don't have foil liners, you can use paper liners, but you will have to mist them with a little vegetable spray.

Put a very lightly rounded tablespoon of brownie batter in each cupcake foil and roughly spread it around a little.

Top the brownie layer with the cheesecake mixture, dividing it equally between the 12 cupcakes.
 
Bake for 30 minutes.  Remove from oven but do not remove from the cupcake pan. Let them sit at room temperature for 30 minutes, then chill in fridge (still in pan) for several hours.

I topped these little gems with a ganache (but you don't have to).  To make that, I just mixed a large handful of chocolate chips with 1/4 cup very hot (but not boiling) heavy cream, stirring until thick and smooth.

These are also very pretty at holiday time, topped with cherry pie filling and a swirl of whipped cream; it's sort of an individual black forest cake idea.